EatLab
It’s a pop-up experience featuring
a guest Chef or Restaurateur
from Staten Island.

EatLab is a brand spankin’ new food concept for Staten Island (SI).

A guest chef or restaurateur from Staten Island hosts a one-night-only, pop-up event.
The objective is to invite native Staten Islanders to join us and celebrate great S.I. chefs and offer an opportunity for all restauranteurs to be exposed to new audiences. It’s a win-win.

It is also a great opportunity to try a unique culinary selection a special Chef or Restauranteur you may have not stumbled across in your travels. 🇺🇸

 

EatLab may also be used as an experimental lab for Chefs. If you ever wanted to be the first to try something new… this is going to be a great opportunity to do it. If you just wanted to try more traditional cuisine via their tried and true menu options, and YES, we will have those nights too.

Let us feast and CELEBRATE the many S.I. Chefs and Restauranteurs who make their livelihood serving, feeding, and entertaining their guests for a living. 🇺🇸

Chefs will choose:
A. á la carte or
B. An EVENT Style
This is the chefs choice and will depend on their comfort level. A happy chef prepares excellent food.  

  1. á la carte pricing ranges: $25-75. pp. 

  2. EVENT Style ranges: $75-150. pp. 🇺🇸

Catch up, get ahead on Instagram

WHOA HOE ✂️🔪 A little radical for a business card but, after all, this is on the North Shore. There always a cool crowd going there. Wednesday night is our favorite night to go. They have a warmed roast beef hero on fresh bread served with a cre
STAY TUNED for what it is that comes next. We look up. We look down. We look all around the room. And, we shall see things from a new perspective (not from perception). 🇺🇸🙃✊🏼🍰 #eatlab #foodie #statenisland
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Delightful. We’re gearing up for the very first event with a very special guest chef who is making his way into the hearts and minds of Staten Islanders ♥️ + 🧠. If you haven’t guessed by now, WHO it is, then rest assured ticke

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